Onboard Experience

It’s all yours!

From the moment you step into your Platinum or Gold Class cabin, you can leave your credit card safely tucked away knowing that all food and beverages are covered by your All Inclusive fare – from magnificent gourmet meals prepared by our professional chefs to a social beverage shared in one of our atmospheric lounges. 

null
null

Wine and dine in style.

Enjoy beautifully prepared meals in the classically styled Queen Adelaide Restaurant Car where an outstanding menu consisting of fresh local fare awaits – our talented chefs working closely with local suppliers, farmers and providers to source the best possible regional ingredients.

Featuring mouth-watering dishes such as saltwater barramundi and grilled kangaroo fillet, Platinum and Gold Service fare also includes hearty breakfasts, two course lunches and three course dinners. Vegetarian, children’s and limited special dietary meals are available when you make your booking.

Feel free to complement your meal with our splendid selection of wines and other beverages – again, all included in your fare. From our great array of popular and boutique beers to some of Australia’s finest wines. 

 

As a Platinum guest you can choose when you’ll dine in the exclusive Platinum Club where an outstanding menu consisting of fresh local fare awaits. You’ll enjoy three magnificent 5 course meals a day: full or continental breakfasts, sumptuous lunches and a la carte dinners. Special dietary requirements can be catered for and should be requested at the time of booking. A selection of fine Australian wines, or other beverages accompany all meals.

null

Share this

© 2015 Great Southern Rail